FOOD
[Recommended Lamb Dishes] Lamb dishes are a representative of Mongolian cuisine! Be sure to try them!
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Chanasamha [Large]
5148 yen(税込)
This is bone-in lamb that has been boiled with Mongolian rock salt to remove any unpleasant odor.This is a representative dish of Mongolia.It tastes just like the real thing in Mongolia.
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Chanasamha [small]
4180 yen(税込)
This is bone-in lamb that has been boiled with Mongolian rock salt to remove any unpleasant odor.This is a representative dish of Mongolia.It tastes just like the real thing in Mongolia.
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Holhog
4708 jpy(税込)
It is one of the traditional Mongolian dishes.The lamb chunks are steamed with vegetables, salt, and spices.Eating lamb is said to be good for your health, helping to relieve fatigue, increase physical strength, and boost immunity.We use delicious cuts of lamb, such as the loin, in our cooking.
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Mongolian-style meat and potato stew
1848 jpy(税込)
This is a meat and potato stew made with lamb.I simmered lamb, potatoes, and carrots in a lamb soup until tender.
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Bose (4 pieces)
800 yen(税込)
These are steamed dumplings made with ground lamb and green onions, wrapped in a chewy dough made from wheat flour.It is one of the essential dishes in Mongolian households.
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Horschul (1 piece)
418 yen(税込)
These are homemade fried dumplings filled with minced lamb and chopped onions.This is the Mongolian people's favorite dish.*Minimum order of 2 items.
[Recommended Dish] Take this opportunity to enjoy a dish commonly eaten in Mongolian households.
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Zouven
1298 jpy(税込)
This dish features slightly flat, handmade udon noodles stir-fried with vegetables. It's perfect as a finishing touch to a meal, or as a snack. It's a favorite dish among Mongolians.
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Oriyamg
¥ 1320(税込)
This dish consists of lamb and vegetables wrapped in wheat flour and steamed.
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Boiled beef spare ribs [Large]
5,346 yen(税込)
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Boiled beef spare ribs [small]
4378 yen(税込)
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Deep-fried lamb (boneless)
1100 yen(税込)
This is deep-fried lamb, cut into bite-sized pieces using the most delicious parts of the animal.This is our shop manager's original fried chicken recipe.
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Cheese bake
1078 jpy(税込)
This dish consists of homemade flour dough filled with gooey cheese and then baked.
[Appetizers] Delicious dishes that pair well with Mongolian alcohol.
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Lamb tongue
968 yen(税込)
It's simply boiled with salt.
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Stir-fried offal
1518 yen(税込)
I stir-fried lamb offal with onions and carrots and seasoned it with cumin.
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Addictive cucumbers
¥ 660(税込)
It was marinated in our secret salt-based sauce.
[Stir-fried lamb]
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Spicy stir-fry
1408 jpy(税込)
This is one of our restaurant's signature dishes.Tender lamb stir-fried with a spicy sauce.
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Stir-fried vermicelli
1474 yen(税込)
Vermicelli noodles are commonly eaten in Mongolian households.I stir-fried it with lamb.
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Mongolian-style fried rice
1408 jpy(税込)
This is a golden fried rice dish where the egg and rice are perfectly blended, with each grain of rice being light and fluffy.It contains lamb.
【One dish】
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Moo Si Lo
1518 yen(税込)
This is a stir-fry of eggs, wood ear mushrooms, cucumber, and lamb.
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Celery potato
1518 yen(税込)
This is a stir-fry dish of crisp celery, fluffy potatoes, and lamb.
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White rice
308 yen(税込)
【salad】
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Morinhool Salad
1078 jpy(税込)
This is our original salad, made with seasoned lamb and colorful vegetables.
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Potato salad (large)
968 yen(税込)
This is a potato salad that Mongolians love, made by cutting ingredients such as potatoes, eggs, cucumbers, and ham into cubes and mixing them with mayonnaise.
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Potato salad (small)
638 yen(税込)
This is a potato salad that Mongolians love, made by cutting ingredients such as potatoes, eggs, cucumbers, and ham into cubes and mixing them with mayonnaise.
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Tripe Salad
1298 jpy(税込)
It was cooked until tender and easy to eat before being seasoned.It's a little spicy.
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Tofu Salad
1078 jpy(税込)
This is a refreshing and slightly spicy Inner Mongolian-style salad.
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Vermicelli salad
1188 yen(税込)
This is a local specialty from the store manager's hometown.(We can also make it without cilantro.)
【soup】
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Banshitaitsai
1298 jpy(税込)
This is a hearty soup that Mongolians love, made by simmering lamb tendons for about three hours to bring out the flavor, then adding rice, lamb broth, and "bansh," a Mongolian dumpling made with mutton and leeks, and simmering it all in milk tea.
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Bitushur
1078 jpy(税込)
This dish consists of lamb soup that has been covered with a dough made from wheat flour and steamed.This is a Mongolian medicinal dish.
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Banshitaishuru
1188 yen(税込)
This dish consists of dumplings simmered in lamb soup.
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Offal soup
1628 yen(税込)
This is a spicy soup made with lamb offal and potatoes, seasoned with sansho pepper.
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Shabu-shabu
1188 yen(税込)
A soup made with lamb, bok choy, and enoki mushrooms.It has the fragrant aroma of cilantro.
【dessert】
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Cream & Foam
858 yen(税込)
This dessert is made by mixing Mongolian-style cream with Mongolian foam.
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Vanilla ice cream (plain)
396 yen(税込)
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Vanilla ice cream with Chachalgan sauce
418 yen(税込)
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Vanilla ice cream with Mongolian yogurt
418 yen(税込)
